




- Description
- Matcha latte
Our Organic Culinary Matcha is produced exclusively in the region of Makizono, in Kagoshima, Japan. The high-quality organic tencha leaves are shade-grown for 12 days before harvesting from the second flush. The tencha leaves are finely ground by a granite stone mill, with the greatest of care taken.
Culinary Organic Matcha perfectly balances vegetal and sweetness in recipes. The vibrant jade green is perfect for baking because it does not fade. The character of matcha endures when combined with other ingredients making a statement and perfect as a garnish.
Matcha Green Tea Health BenefitsĀ Improves Concentration and Focus
Ā Energy Booster Without the Jitters
Ā An Antioxidant Powerhouse
Ā Improved Heart Health
Ā Boosts Immunity
Ā Increases Metabolism
Ā Great Detoxifier
Ā Better Oral Health
Ā Promotes Healthy Skin
Our Range of Organic Matchasā Are:
š JAS Certified Organic
š Naturally Dairy-Free andĀ Gluten-Free
š Vegan Friendly
š§Ŗ Radiation Tested
ā NON-GMO
Could this be the worldās healthiest latte? This matcha recipe is only as good as the organic matcha powder chosen. Our Iced Matcha Green Tea Latte is super creamy, refreshing, calming and requires no fancy barista skills to make. It can be enjoyed either heated or cooled over ice. Vegan, dairy-free, gluten-free, and super-deliciousāsimply, a perfect treat! Your taste buds will be obsessed!
Ingredients
1½ teaspoons Fubuki Culinary Organic Matcha
1 cup (240ml) almond milk or any milk of choice
1-2 teaspoons agave or maple syrup
Optional: ice
Method
1. Sift the matcha green tea powder over a mason jar to remove any lumps.
2. Add the almond milk and agave/or maple syrup. Cover the jar and shake vigorously for a minute or so, or until the contents are blended.
3. Pour into a latte glass, adding ice if required andā¦ENJOY!
Tips:
Double or triple the recipe and store the remaining matcha latte into mason jars for an instant reviver ready for the following day.
If you donāt have a sifter, add a little water to the matcha powder to form a smooth paste before adding the remaining ingredients.