Culinary Organic Matcha 70g - Fubuki Matcha
Culinary Organic Matcha 70g - Fubuki Matcha
Culinary Organic Matcha Tea Powder 70g - Fubuki Matcha
Culinary Organic Matcha Tea Powder 70g - Fubuki Matcha
Culinary Organic Matcha 70g - Fubuki Matcha
Culinary Organic Matcha 70g - Fubuki Matcha
Culinary Organic Matcha Tea Powder 70g - Fubuki Matcha
Culinary Organic Matcha Tea Powder 70g - Fubuki Matcha

Culinary Organic Matcha Tea Powder 70g

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Our Organic Culinary Matcha is produced exclusively in the region of Makizono, in Kagoshima, Japan. The high-quality organic tencha leaves are shade-grown for 12 days before harvesting from the second flush. The tencha leaves are finely ground by a granite stone mill, with the greatest of care taken.

Culinary Organic Matcha perfectly balances vegetal and sweetness in recipes. The vibrant jade green is perfect for baking because it does not fade. The character of matcha endures when combined with other ingredients making a statement and perfect as a garnish.


Matcha Green Tea Health Benefits

Eo circle green white checkmarkĀ Improves Concentration and Focus
Eo circle green white checkmarkĀ Energy Booster Without the Jitters
Eo circle green white checkmarkĀ An Antioxidant Powerhouse
Eo circle green white checkmarkĀ Improved Heart Health
Eo circle green white checkmarkĀ Boosts Immunity
Eo circle green white checkmarkĀ Increases Metabolism
Eo circle green white checkmarkĀ Great Detoxifier
Eo circle green white checkmarkĀ Better Oral Health
Eo circle green white checkmarkĀ Promotes Healthy Skin

Our Range of Organic Matchasā€™ Are:

šŸƒ JAS Certified Organic

šŸ„ Naturally Dairy-Free andĀ 
Gluten-Free

šŸ‡ Vegan Friendly


šŸ§Ŗ Radiation Tested


āŒ NON-GMO

Could this be the worldā€™s healthiest latte? This matcha recipe is only as good as the organic matcha powder chosen. Our Iced Matcha Green Tea Latte is super creamy, refreshing, calming and requires no fancy barista skills to make. It can be enjoyed either heated or cooled over ice. Vegan, dairy-free, gluten-free, and super-deliciousā€”simply, a perfect treat! Your taste buds will be obsessed!

Ingredients

1Ā½ teaspoons Fubuki Culinary Organic Matcha
1 cup (240ml) almond milk or any milk of choice
1-2 teaspoons agave or maple syrup
Optional: ice

Method

1. Sift the matcha green tea powder over a mason jar to remove any lumps.

2. Add the almond milk and agave/or maple syrup. Cover the jar and shake vigorously for a minute or so, or until the contents are blended.

3. Pour into a latte glass, adding ice if required andā€¦ENJOY!


Tips:

Double or triple the recipe and store the remaining matcha latte into mason jars for an instant reviver ready for the following day.

If you donā€™t have a sifter, add a little water to the matcha powder to form a smooth paste before adding the remaining ingredients.