Matcha Green Smoothie Bowl

Posted by Lloyd Varju on

Prep Time: 5 minutes

Total Time: 10 minutes

Servings: 2

Category: Breakfast

 

Description

An energising yet calming new breakfast choice. This delicious matcha green smoothie bowl is perfect for clean, lean and greener energy. It’s thick, creamy, naturally sweet, refreshing and super nourishing, without processed ingredients or refined sugars. Great because you can add any healthy toppings. Want to feel like you are eating dessert for breakfast but without guilt?

 

Ingredients

2 ripe bananas, frozen, sliced

¼ cup (41g) ripe pineapple, frozen, chopped

¾-1 cup (180-240ml) light coconut milk

2 teaspoons Fubuki Culinary Organic Matcha

1 heaped cup (35g) organic spinach or kale

Optional: your selection of chia seeds, sliced banana, coconut flakes, or fresh berries

 

Method

  1. Place all the ingredients in a blender or food processor on a high setting, and combine until smooth and creamy. Pause, occasionally, to remove the mixture from the sides. If desired, add more coconut milk for a thinner consistency.
  2. Divide the mixture between two serving bowls and add your favourite toppings. Enjoy!

Note: Keep your smoothie somewhere between drinkable and scoop-able. It tastes best when fresh, though you can keep it in the refrigerator for up to 24 hours.

 

← Older Post Newer Post →

Skillfully blended for recipes

Culinary Organic Matcha 70g - Fubuki Matcha
Culinary Organic Matcha 70g - Fubuki Matcha
Culinary Organic Matcha Tea Powder 70g - Fubuki Matcha
Culinary Organic Matcha Tea Powder 70g - Fubuki Matcha
Culinary Organic Matcha 70g - Fubuki Matcha
Culinary Organic Matcha 70g - Fubuki Matcha
Culinary Organic Matcha Tea Powder 70g - Fubuki Matcha
Culinary Organic Matcha Tea Powder 70g - Fubuki Matcha

Culinary Organic Matcha Tea Powder 70g

$34.95 Sale Save
BUY MORE & SAVE 1X

Only 0 left in stock

Our Organic Culinary Matcha is produced exclusively in the region of Makizono, in Kagoshima, Japan. The high-quality organic tencha leaves are shade-grown for 12 days before harvesting from the second flush. The tencha leaves are finely ground by a granite stone mill, with the greatest of care taken.

Culinary Organic Matcha perfectly balances vegetal and sweetness in recipes. The vibrant jade green is perfect for baking because it does not fade. The character of matcha endures when combined with other ingredients making a statement and perfect as a garnish.  


Matcha Green Tea Health Benefits

Eo circle green white checkmark Improves Concentration and Focus
Eo circle green white checkmark Energy Booster Without the Jitters
Eo circle green white checkmark An Antioxidant Powerhouse
Eo circle green white checkmark Improved Heart Health
Eo circle green white checkmark Boosts Immunity
Eo circle green white checkmark Increases Metabolism
Eo circle green white checkmark Gret Detoxifier
Eo circle green white checkmark Better Oral Health
Eo circle green white checkmark Promotes Healthy Skin

Our Range of Organic Matchas’ Are:

🍃 JAS Certified Organic

🐄 Naturally Dairy-Free and 
Gluten-Free

🐇 Vegan Friendly


🧪 Radiation Tested


❌ NON-GMO